Chicken and Kale with Potatoes!

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Kale… You hear it everywhere. It is suppose to be a super food. So a few months ago I was wandering around the produce department at my local grocery store and decided to go take a look at it.
I found a very hearty green that was pretty cheep. So even though I had no idea what to do with it or how to cook it I picked up a bunch.

I came home and started looking around the Internet for different ways to cook it and what it went well with.
I found a recipe on FoodandWine.com and decided to take the basic idea and do my own variation.

Here is what you will need… Continue reading

Roasted Veggies!!!

There is nothing better than roasted veggies! It’s simple and you can use whatever you like!
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Carrots, squash, broccoli, potatoes, sweet potatoes, onions, mushrooms, brussel sprouts, eggplant, asparagus, zucchini, peppers, green beans, corn, whatever you can think of!

It all works!

Healthy, low cal, filling and great left over 🙂
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Amazing Balsamic Brussel Sprouts

I know a lot of people hear Brussel sprouts and run for the hills but they are so yummy and so good for you!

No matter if you have always loved, only tried a few times or never tried Brussel sprouts you need to give this a try.

You have probably figured out that even though I love to cook I’m really into things that are easy! Hey I have 2 young kids and trying to get dinner going and on the table by the time my Husband gets home from work is not always the easiest thing in the world. It is actually usually more of a battle. So I try to do things that have steps that take no more than 5 mins so I can walk away at any time, but are still packed full of flavor!
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